- Summary
- The provided text describes a culinary journey in Madrid, centered on the collaboration between a restaurateur named Koma, the chef Lex Marugán, and the historic Box Art Hoteles palacete in La Torre. This setting serves as the hub for a distinctive new culinary initiative. The menu features a unique recipe where the local wood fire is transformed into the central cooking element of the dining experience. The narrative highlights the chef Lex Marugán's effort to recreate seasonal local ingredients using this unique method. The setting, known as Collado Mediano Madrid, reflects a blend of history and modern gastronomy, inviting visitors to experience a taste of the place that has long defined the culinary culture of Madrid.
- Title
- Gastronomic digital magazine - 7 Caníbales
- Description
- Space for debate and reflection for journalists who are part of 7 cannibals, as well as other protagonists in the sector, to express themselves openly.
- Keywords
- para, search, madrid, arrow, vino, comer, right, menu, vinos, plato, chef, llama, glamour, mayo, xavier, barrio
- Categories
- Upstreams
- grupgsr.com
- Downstreams
- maccmadrid.com, instagram.com, twitter.com, grupgsr.com, madridfusion.net, sansebastiangastronomika.com, mateoandco.es, vocento.com
- NS Lookup
- A 151.101.195.42, A 151.101.67.42, A 151.101.3.42, A 151.101.131.42
- Dates
-
Created 2024-02-24Updated 2026-05-29Summarized 2026-05-29
Query time: 2018 ms