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Summary
The Feria Internacional de Alimentación y Bebidas de calidad 24 de marzo 2026 features the 39th edition of the Gourmets Salon, hosted from April 13 to 16. In the culinary calendar of Madrid, best torrijas from Restauraciones de Vallecas and Alcalá de Henares are highlighted as top offerings. With the arrival of Semana Santa, Madrid is adapting to its sweet traditions. Visitors to Valdebebas explore gastronomy ranging from Paella and Formula 1 cooking to Mediterranean flavors in Hotel 101. Valdebebas is preparing to become a new epicenter in Madrid, supported by restaurants offering diverse options. The "5 vinos para regalar" initiative on Father's Day will be celebrated on Mar 20, with a dedicated list available. Barcelona's special brunch is a highlight from the latest news, while the city remains a major hub for local chefs like Pabú. Madrid continues to serve as an interesting culinary center, featuring the Michelin-starred experience and the "Ruta del Cocido madrileño 2026". Additionally, 16 editions of "Ruta del Cocido" are available, showcasing the city's rich history. Danitza Alpaca showcases Italian and Peruvian cuisine in her new restaurant, "Manifesto 13", which marks a significant new chapter for Madrid's gastronomic evolution. The latest news covers Barcelona's focus on local coffee shops and continues discussions on diverse cultural food experiences across Spain.
Title
Gastroactivity - Guide to Gastronomy, wineries, events and trips
Description
In Gastroactivity you will find a complete guide to gastronomy, wineries, events and trips to keep up to date with all the activities.
Keywords
madrid, para, leer, bodegas, agenda, comer, vinos, barcelona, ruta, ferias, foodie, saber, marketing
NS Lookup
A 104.21.89.26, A 172.67.136.114
Dates
Created 2026-03-14
Updated 2026-03-26
Summarized 2026-03-25

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