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summaryThe Eat Drink Design Awards annually recognize outstanding achievements in the hospitality industry by showcasing innovative designs across various venues such as bars, clubs, upscale dining spots like Michelin-starred restaurants; accommodations including five-star hotels or boutique inns with unique visual identities that span from casual cafes to specialized retail spaces for food and drink purchases (e.g., high-end grocery stores) up until temporary pop-up exhibits. The awards encompass a diverse array of settings regardless of their size, specialization focus such as thematic dining experiences like tiki lounges in Hawaii's Polynesian Cultural Center or traditional Japanese izakayas; nor do they ignore the location factor ranging from urban commercial districts to remote rural areas with examples including wineries and guest ranches that cater primarily through culinary offerings. The awards also highlight various specializations within hospitality venues, even those not typically recognized for food such as museums dedicated exclusively to gastronomy (e.g., Le Cordon Bleu in Paris), theme parks like Epcot's World Showcase restaurants; spas offering unique experiences often found only at their particular location or a private estate with an exclusive dining venue serving local cuisine.

The awards are open to all types of venues and don't limit the geographical scope, whether they be domestic (e.g., McCormick Place in Chicago) located within one country like Great Britain where historic sites such as The Savoy Hotel could potentially compete; global locations including international brands or regional restaurants that have an impact on local culture. Even unconventional spaces can enter for consideration if their design significantly enhances the user's experience, from a hotel’s outdoor restaurant designed to seamlessly integrate with its surrounding landscape (e.g., Marriott's Napa Valley Wine Country Reserve) up until retail areas and dining venues located in airports worldwide where travelers may encounter innovative designs that cater specifically or indirectly impact guests. Regardless of location - whether it be an urban district such as London's Covent Garden, rural area like a vineyard estate in New York’s Finger Lakes region specializing exclusively with food; even the most traditional locales including historic hotels renowned for their architecture but currently under renovation to accommodate new design elements could enter.

In essence: The Eat Drink Design Awards annually recognize innovative and high-quality designs across various hospitality venues globally. These awards are open not only within domestic locations (such as Great Britain) but also international ones that may even compete with each other including historic sites like hotels from the 19th century, modern establishments such as airports or theme parks; regardless of their size - small cafes to large retail complexes catering exclusively for food and drink. The awards span across specializations within hospitality venues (e.g., museums devoted entirely towards culinary art), various locations ranging urban districts in London’s Covent Garden up until rural areas like vineyards located along the Finger Lakes region, even historic hotels undergoing renovation.

In summary: Annual Eat Drink Design Awards honor innovative designs spanning both domestic and international locales. These awards are open to diverse hospitality venues (e.g., restaurants; bars) of all sizes with various specializations within a single location or across many different locations globally - such as those found in London’s Covent Garden urban district up until rural areas like vineyards located along the Finger Lakes region, even historic hotels undergoing renovation. Irrespective if they are small cafes to large retail complexes catering exclusively for food and drink; these awards honor innovative designs spanning a variety of hospitality venues worldwide.
titleEat Drink Design Awards 2025 | Eat Drink Design Awards
descriptionSignature dishes, perfectly pitched drinks and impeccable service are an integral part of the eating and drinking experience, but a venue's interior is an
keywordsdesign, awards, drink, good, scales, retail, environments, program, australia, best, projects, restaurants, bars, cafes, architects, present, institute
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nslookupA 172.67.190.36, A 104.21.10.123
created2025-05-24
updated2025-05-24
summarized2025-06-04

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