Summary

Silvia Aguilar Vicens, Director de Operaciones de Azotea Grupo, has a diverse background in hospitality and event management. She holds a law degree from the Complutense University of Madrid, alongside studies in Restaurant Management from the José Luis de Madrid Hospitality School and a postgraduate degree in Strategic Direction and Sales Techniques from ESADE. Her experience includes directing operations for Rock In Rio across three editions, managing catering for Formula 1 and MotoGP circuits, and involvement in events such as Circo del Sol and state gala dinners.

Title

Home - Club Top F&B

Description

Home - Club Top F&B

Keywords

para, hotel, director, club, sector, hotels, madrid, manager, durante, barcelona, catering, international, general, chef, group, hospitality, resorts

NS Lookup

A 104.21.76.132, A 172.67.195.186

Dates

Created 2026-03-09

Updated 2026-03-14

Summarized 2026-03-13