Summary

In the year 21042026, Caternews has announced the publication of three distinct editorial pieces dedicated to high-level gastronomy, sustainability, and cultural heritage. The first article, titled "Auténtica Excellence Awards," details the upcoming events at the Authentic Excellence Awards in Sevilla, September 14th and 15th, 2026. These proceedings aim to honor professionals who prioritize their personal history and the positive impact they have on people and the environment. The event focuses on the values and origins of food products, inviting contributors to share their stories about food and culture through authentic and inspiring contributions.

The second piece, issued on 21042024, examines the professional role of sustainability within the gastronomic world. In Zaragoza, this article discusses the role of sustainability professionals at the Patronato de Honor and the Embassy of the FRS in an event celebrating heritage. It highlights how sustainable practices and knowledge are integral to the identity and future of high-end dining establishments across Europe.

The third article, appearing on 21042026, continues the theme of culinary history. It details the publication of "Catering News" and features a segment highlighting the importance of preserving the story of food through individual actions. This edition focuses on how professionals are contributing to the preservation and promotion of authentic culinary traditions, ensuring that these stories continue to inspire and educate future generations. Together, these publications aim to strengthen the connection between the past and the present in the culinary world.

Title

Caternews Digital - Horeca Sector News

Description

Welcome to Caternews Digital, magazine for the Horeca and gastronomic tourism sector: News, Trends, Opinion, Companies... Subscribe!

Keywords

para, sector, personas, chef, canal, food, sevilla, origen

NS Lookup

A 185.34.194.222

Dates

Created 2026-04-13

Updated 2026-04-21

Summarized None