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domainmeganfranceslloyd.com
summaryThe article provides guidance on maintaining enameled cast iron cookware. It emphasizes the importance of regular cleaning to preserve its non-stick surface and prevent food odors. For deep cleaning or removing tough stains, soaking the pan in warm soapy water is recommended before scrubbing with a sponge. Enameled surfaces should be dried immediately post washing to avoid rusting. Seasoning involves applying oil (preferably flaxseed) on a dry pan at high heat and wiping off excess after 10-15 minutes for a protective layer against food sticking. Lastly, it advises avoiding abrasive cleaners or steel wool that could damage the enamel coating.
titleMegan Frances Lloyd
descriptionFood Journalist + Web Content Creator
keywordscookware, best, holiday, cooking, pieces, need, cook, ways, make, roasting, better, chicken, steel, work, taste, copy, kitchenware
upstreams
downstreams
nslookupA 198.49.23.144, A 198.49.23.145, A 198.185.159.144, A 198.185.159.145
created2025-11-08
updated2025-11-11
summarized2025-11-12

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